With all the hot weather we have been getting here in Northern California, I have been craving delicious recipes packed full of fresh, organic ingredients. Seeing that today is July 4th, I began searching for a little something to bring to all those BBQs and gatherings of friends and family. Did I mention it is going to be over 100 degrees here today?!? Better make it a COLD something!
Grilled Corn, Avocado & Tomato Salad with Honey Lime Dressing. See the full recipe here.
Summer Caprese Appetizer from Mimi + Meg.
I seriously want to make these right.... now.
